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The Secrets Behind Brewing the Perfect Drink

There are a number of crucial elements
to making the perfect coffee:

...use of the finest ingredients, including Arabica beans
...careful roasting, enabling release of more than 200 hidden flavours
...uncompromising freshness, to avoid contamination from oxygen and moisture
...consistent coarseness when grinding
...and finally - careful brewing for the optimum extraction time

At FLAVIA we take great pride in adhering to these principles; in fact we developed our filterpack concept specifically for this purpose. A blended coffee such as Smooth Roast holds approximately 58 coffee beans, roasted and ground with care and sealed in to retain freshness. When water is added, the shape of the filterpack provides the optimum volume for the ingredients to brew before working its way through our unique filter system.

The perfect tea requires many of the same principles, starting with highest quality ingredients. However, the optimal brewing volume for tea leaves is quite different, hence our tea packs are a different shape to those containing coffees.

Taste the World with FLAVIA

Whether single origin or blended, achieving the flavours of a truly balanced coffee is a skill that the
FLAVIA master roasters have been perfecting for years.

Origins

We source our ingredients from across the globe; Colombia, Indonesia, Kenya and Java to mention just a few, to provide our customers with an incredible range of flavours.

Ingredients

FLAVIA only use high quality Arabica and Robusta coffee beans to ensure a great, fresh taste every time. With tea, it’s all about the part of the leaf... at FLAVIA we only use the leaf tips, hand picked for quality.

Results

Each coffee and tea in the FLAVIA range has been developed for the perfect taste, offering you a choice from single origin, blended and sustainably sourced drinks.